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Spicy Ravioli Fritte
Breaded ravioli stuffed with jalapeno cheese. Served with marinara sauce.
Escargots a la Nona's
Sauteed in a special Nona's garlic and shallots with cream sauce and Italian herbs.
Gorgonzola, mozzarella and feta cheese melted on breaded and sliced eggplant. Topped with marinara sauce.
Seafood a la Nona's
Scallops, calamari, shrimp and crab meat sauteed in fresh basil with garlic butter wine sauce.
ZUPPA E INSALATA
Sliced tomato, red onions, fresh mozzarella, roasted pepper, fresh basil, capers and Kalamata olives with a special balsamic vinaigrette.
Mixed greens, feta cheese, celery, bell peppers, Kalamata olives, red onions, capers, cucumbers & tomatoes in our homemade vinaigrette dressing.
Cheese Ravioli Rossi
Raviolis stuffed with a three cheese blend with creme and light basil marinara sauce.
Spaghetti Your Way
Traditional pasta with marinara sauce with choice of: Italian sausage, grilled chicken, meat balls or meat sauce.
Cheese Tortolini a la Nona's
Cheese tortellini with cream sauce, prosciutto, ham and green peas.
Lasagne al Forno
Layers of pasta, ground beef, Italian sausage, ricotta cheese, Parmesan cheese, Romano cheese, mozzarella cheese and marinara sauce.
Penne Pasta Fresca
Tubular pasta sauteed in olive oil, Italian sausage, red and green bell peppers, onion, marinara and fresh basil.
Beef Ravioli al Pesto
Meat ravioli sauteed with a vodka almond pesto creme sauce with sun dried tomatoes, capers and fresh roma tomato.
Spaghetti a la Carbonara
Cooked with bacon, caramelized onions and Parmesan cheese in creme sauce and egg yolks.
Sauteed in fresh garlic, fresh basil, mushrooms, creme sauce and Parmesan cheese.
Beef Tortellini Portabella
Beef tortellini sauteed with portobello mushroom and pomodoro sauce.
Penne Pasta Melanga
Tubular pasta sauteed in olive oil, fresh garlic and basil in a marinara sauce, mushrooms, artichoke hearts and Kalamata olives.
Traditional veal parmigiana cooked with Italian breadcrumbs. Topped with marinara sauce and melted mozzarella cheese. Served with pasta marinara.
Traditional eggplant parmigiana cooked with Italian breadcrumbs. Topped with marinara sauce and melted mozzarella cheese. Served with pasta marinara.
Baked chicken with Italian breadcrumbs. Topped with marinara sauce and melted mozzarella cheese. Served with capellini pasta marinara.
Gamberi e Verdura
Seasoned grilled large shrimp served with steamed vegetables, melted butter and Nona's potato croquette.
Shrimp Fettuccini Alfredo
Sauteed shrimp and pasta cooked in butter & creme sauce, Parmesan cheese and egg yolks.
Shrimp Al Pesto
Sauteed shrimp with almonds, pesto creme sauce, sun dried tomatoes, capers and fresh roma tomato over linguine pasta.
Shrimp, scallops, crab meat, calamari and mushrooms in a champagne creme sauce over fettuccine pasta.
Shrimp sauteed in lemon butter white wine, fresh basil and garlic sauce over linguine pasta.